We are SWT

(PRONOUNCED AS SWEET)

We are an interdisciplinary team of sweetness fanatics, born form startups in Chile and Mexico. We are connected by our common passion; producing stevia leaves, extracts and sweet solutions which provide added functionality, reduced sugar, calories and great taste to our customers.

We Did?
We realized that an excess sugar is added into processed foods, worldwide.

We envisioned the need to reduce that sugar excess and calories through a 100% natural approach, without affecting the taste of those products we love.

We searched all over and found a sweet plant called Stevia Rebaudiana Bertoni, producing a family of sweet compounds we refer to as stevia extract.

What did we create?
The first organic stevia production process, which is 100% aqueous at all stages of extraction and purification

We took on a big challenge: to maintain the purity and integrity of stevia from leaf to to extract. We developed the first organic process for extracting and purifying this wonderful sweetener without using alcohol or enzymes.

In fact, our stevia is 100% purified in water. If you want to sweeten anything, a cup of tea, your morning coffee or a cake, it can be done 100% naturally with less calories.

Vision

We want to bring healthier sweetness ever further in quality and nutritional profile.

Being loyal to your expectations is our commitments, and we live by our statement: we do what we say in every label and in every drop of sweetness.

Mission

We want to deliver healthy sweetness solutions, which are natural and can be organic as well. These solutions are composed by mildly processed ingredients of excellent quality, always in accordance to our principles; honesty, consistency, sustainability and responsibility.

Our mission is to deliver healthy, organic sweetnessand of natural origin, processed non-invasivelyand of excellent quality and we do it being honest,consistent, sustainable and responsible.

Sustainability

We are convinced of the wonderful ability of the stevia plant to produce sweetness efficiently and sustainably. A stevia culture can deliver between 20 to 30 times the sweetness of sugar for the same crop surface. On the other hand, we do not conceive to process a product so friendly with nature in a way that betrays its principles. For that, since 2019 we will produce 100% of our electricity in a renewable way, and we work to significantly reduce the use of water in our process, recirculating the water used and making the process more and more friendly. In addition, we work on the integral use of the stevia leaf.

Our company does not use alcohols of any kind in the purification

Thus, the fractions that we obtain from the purification process are healthy for use in various industries. We build every piece of our circular economy, to align ourselves with a sustainable production.

Sustainability

We are convinced of the wonderful ability of the stevia plant to produce sweetness efficiently and sustainably. A stevia culture can deliver between 20 to 30 times the sweetness of sugar for the same crop surface. On the other hand, we do not conceive to process a product so friendly with nature in a way that betrays its principles. For that, since 2019 we will produce 100% of our electricity in a renewable way, and we work to significantly reduce the use of water in our process, recirculating the water used and making the process more and more friendly. In addition, we work on the integral use of the stevia leaf.

Our company does not use alcohols of any kind in the purification

Thus, the fractions that we obtain from the purification process are healthy for use in various industries. We build every piece of our circular economy, to align ourselves with a sustainable production.