News

The development of the Stevia plant

Aside from being an incredible source of natural sweetness, Stevia rebaudiana has seen an emergence as a leader in the healthy revolution that is currently sweeping the food industry. As the world…


Can Stevia reduce inflammation in COVID-19 cases?

A new study into the effects of steviol glycosides on COVID-19 has revealed that a regular dose of stevia may help to boost the immune systems of the medically vulnerable in case of contracting the…


SWT confectionary products help make healthy sweetness a delicious reality

In addition to an amazing range of healthy, low-sugar products, SWT Stevia has unveiled a fantastic new range of delicious, healthy chocolate products. While chocolate ranks amongst one of the most…


SWT: Who we are, why we do what we do and how we help to make the world a healthier place to live

Beyond delivering incredible, 100% water-processed and sustainably produced Stevia, SWT has made it an integral part of our mission to help improve global health. SWT team members from across Latin…


Meeting the UK National Food Strategy for Nutrition

It is no secret that modern, commercialised food production methods have had disastrous consequences for our health and overall diet. With the cost of public care increasing and the need to adapt…


SWT Stevia and Juiceinnov8 are working together to transform traditional fruit beverages into low-sugar treats, from Thailand to the rest of the world

“Aside from understanding the natural purification approach by SWT, coupled with their deep knowledge on the foundations of sweetness, we have achieved in very short periods of time products where…


European Food Safety Authority changes labelling requirements for enzymatically processed Stevia

The European Food Safety Authority, the arm of the European Union responsible for overseeing food safety, hygiene and regulation of food production, has improved the way that products which include…


Sustainability and Stevia

When facing their role in combating climate change, have you asked yourself: -How efficient and beneficial is it to allocate a hectare of crop to a certain sweetener? -Is it good for the environment,…


Naturelly and SWT: Leading the healthy sweetness revolution together

In the crowded children’s drinks market, manufacturers are facing an increasingly severe problem: How do you successfully formulate a delicious drink aimed at young consumers, but also make sure that…


Why the Stevia Plant is so much more than just sweetness

Did you know that stevia leaves have been used for centuries by the Guarani Indians in Paraguay and the South of Brazil? The stevia plant is full of unknown properties. It produces the most…